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Tandoor Oven Regulations/Standards

Question asked by cmartorana on Jul 17, 2018
Latest reply on Jul 17, 2018 by milt.werner

I am investigating a fire incident regarding a "do it yourself" construction and installation of a tandoor oven (see photo) in a food establishment in Brooklyn, NY.  NSF/ANSI Standard-4 appears to establish “sanitation” regulations for these types of ovens.  However, other than the LOCAL building codes that might apply, are there any other ANSI or NFPA standards that might apply specifically to the construction and installation of these ovens that anyone can point me to?