What is the most important thing to have on a kitchen hood sprinkler system calculation plate? This is a question on my test? I only remembered these two choices?
1) Number of sprinklers?
2) Number of fusible link?
NFPA 13 2016
Covers a fire sprinkler system in commercial cooking
Will have to look at NFPA 96 and others to see if they have the answer.
OHHH I am not an engineer, so you can discount my reply if you want
Thanks! Shoot I don't have the NFPA 96 book at the moment. I checked online under Hood and could not find the calculation plate for Kitchen Hoods in the Hoods Chapter.
You can access the nfpa standards for free just register
Yep again not knowing the wording hard to say.
Looked at 96 and maybe pressure?
I do not see fusible links being the answer, and almost the same answer for number of sprinklers,
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