I am designing Fire protection System Food Factory. I want to know if smoke control system is required to install in it. Also what are the requirements of fire curtain in this hazard.
Appreciate the support with NFPA references.
In the 2018 NFPA 101 where Sections 184.108.40.206 and/or 220.127.116.11 are applicable per Industrial Occupancies Section 40.4.1 and 40.4.2, there are provisions for smoke control systems.
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